Dr. Russ Hobbs, D.C.

A former U.S. Navy Scuba Diver turned chiropractor, Dr. Russ Hobbs has always been driven by a passion for excellence and a commitment to doing things differently. After an unexpected career shift led him to work as a farmhand on a Wagyu operation, he discovered a deep appreciation for cattle genetics and the art of breeding high-marbling beef. With a background in wellness and a dedication to quality, he built Rebel Wagyu from the ground up, investing in elite bloodlines and proven breeding strategies. His hands-on experience, relentless work ethic, and belief in pushing boundaries have shaped a business that stands for integrity, hard work, and premium Wagyu genetics.